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Hickory Logo

NOW ONLY $8,397.11

Hickory Model 7 Gas Rotisserie Oven

35 CHICKEN PER HOUR CAPACITY

Hickory N7GRH Gas Rotisserie Oven - Right Hand Door $8,397.11 Ea

Hickory N7GLH Gas Rotisserie Oven - Left Hand Door $8,397.11 Ea

Hickory Gas Rotisserie Oven

Hickory's Model 7 is ideal for the medium to large sized retailer.  Hickory's unique, rotating spit method of barbecuing yields an evenly cooked, self-basted, moist, and tender product, in a way that "lazy-susans" and standard trays cannot.  Hickory's barbecue ovens, with their stainless steel construction, have developed a reputation throughout the food industry for profitability, reliability, merchandising capability, and long service life.  The small frame and large merchandising area of the Model 7 provide limitless profit opportunities.  The unit features 7 spits with a capacity of 35 chickens per hour.

List price of this item: $12,879.00 - Your discount price for this item: $8,397.11.

If this item is in-stock will be shipped within 24 hours!
Click here for shipping and stock information

Product Features:

Blue Dot Restaurant Equipment Cooking . . .
All of Hickory's vertical rotisseries offer the choice of "batch" or "continuous cook" roasting.  In batch cooking, the unit is loaded from bottom to top, and then unloaded from top to bottom, providing the lowest spit with the most cooking time.
Blue Dot Restaurant Equipment "Continuous Cooking" . . .
Hickory's "continuous cook" process is the most reliable method to deliver freshly cooked product to the consumer.  The spits are loaded from top to bottom.  Since heat's natural tendency is to rise, the top spit finishes cooking first and is removed.  Each successive spit is then moved upwards one position, and an uncooked spit is added to the bottom of the rotisserie.  The retailer can now deliver freshly cooked and delicious product to each customer, because the "continuous cook" methodology allows the rotisserie's production to correspond to demand.
Blue Dot Restaurant Equipment Merchandising . . .
Hickory's gas-fired rotisseries feature uniquely designed ceramic radiants which yield a truer barbecue appearance and taste.  The self-merchandising, eye-catching display of the rotating and roasting product is visible through large glass doors, and stimulates consumer appetites to generate increased impulse sales.  The large glass face of the Model 7 makes it an excellent merchandising tool and features single-sided merchandising for "against-the-wall" placement.
Blue Dot Restaurant Equipment Drive Mechanism . . .
Gear reduction - Motor worm drives fiber gear on base of shaft, shaft has individual worm gears which drive the spits.  Drives are located on control side.
Blue Dot Restaurant Equipment Front Facings . . .
Machine is made with high grade polished stainless.  No screw fittings appear on the front facing.  For an additional charge, facings can be painted to desired color with brass trim.
Blue Dot Restaurant Equipment Service, Maintenance, and Construction . . .
All panels, accessing fat collection areas, are made from high grade, acid-resistant, stainless steel.  The unit employs few moving parts which reduces probability of breakdowns.  Angle iron construction ensures a durable long life.  Motor and gear drives are easily accessible.  Unit is on casters for ease of movement when clean up is required.  Unit is fully plumbed and requires a single gas connection.  No oiling or greasing is required for any part.
Blue Dot Restaurant Equipment Safety . . .
All burners are actuated by safety pilots and manifolds.  Large drip drawers below the heat source prevents fat fires.  Frontal glass reduces worker exposure to excess heat.  Individual controls to control each burner, motor, and lamp.

Product Specifications:

Blue Dot Restaurant Equipment Cooking Type . . .
Continuous
Blue Dot Restaurant Equipment Supply Voltage . . .
120 Volts
Blue Dot Restaurant Equipment Power Supply . . .
Gas
Blue Dot Restaurant Equipment BTUs . . .
Natural:  120,000
Propane:  87,000.
Blue Dot Restaurant Equipment Dimensions . . .
45-1/4"W x 25-1/8"D x 75-3/8"H with caster
Hickory Model 7 Dimensions
Blue Dot Restaurant Equipment Net Weight . . .
450 lbs.

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 20,000 Items including this same type of equipment.

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