Hickory
N7ERH Electric Rotisserie Oven - Right Hand Door
$7,207.86
Ea
Hickory
N7ELH Electric Rotisserie Oven - Left Hand Door
$7,207.86
Ea
Hickory
Electric Rotisserie Oven
Hickory's Model 7 is
ideal for the medium to large sized retailer. Hickory's
unique, rotating spit method of barbecuing yields an evenly cooked,
self-basted, moist, and tender product, in a way that "lazy-susans"
and standard trays cannot. Hickory's barbecue ovens, with
their stainless steel construction, have developed a reputation
throughout the food industry for profitability, reliability,
merchandising capability, and long service life. The small
frame and large merchandising area of the Model 7 provide limitless
profit opportunities. The unit features 7 spits with a
capacity of 35 chickens per hour.
List price of this
item: $11,055.00 - Your discount price for this item: $7,207.86.
Cooking . . .
All of Hickory's vertical rotisseries
offer the choice of "batch" or "continuous
cook" roasting. In batch cooking, the unit is
loaded from bottom to top, and then unloaded from top to
bottom, providing the lowest spit with the most cooking
time.
"Continuous
Cook" . . .
Hickory "continuous cook"
process is the most reliable method to deliver freshly
cooked product to the consumer. The spits are loaded
from top to bottom. Since heat's natural tendency is
to rise, the top spit finishes cooking first and is removed.
Each successive spit is added to the bottom of the
rotisserie. The retailer can now deliver freshly
cooked and delicious product to each customer, because the
"continuous cook" methodology allows the
rotisserie's production to correspond to demand.
Merchandising . . .
The self-merchandising, eye-catching
display of the rotating and roasting product is visible
through large glass doors, and stimulates consumer appetites
to generate increased impulse sales. The large glass
face of the Model 7 makes it an excellent merchandising tool
and features single-sided merchandising for
"against-the-wall" placement.
Drive Mechanism . . .
Gear reduction - Motor worm drives
fiber gear on base of shaft, shaft has individual worm gears
which drive the spits. Drives are located on control
side.
Front Facings . . .
Machine is made with high grade
polished stainless. No screw fittings appear on the
front facing. For an additional charge, facings can be
painted to desired color with brass trim.
Service, Maintenance,
And Construction . . .
All panels, accessing fat collection
areas, are made from high grade, acid resistant stainless
steel. The unit employs few moving parts which reduces
probability of breakdowns. Angle iron construction
ensures a durable long life. Motor and gear drives are
easily accessible. Unit is fully plumbed and requires
a single gas connection. No oiling or greasing is
required for any part.
Safety . . .
All burners are actuated by safety
pilots and manifolds. Large drip drawers below the
heat source prevents fat fires. Frontal glass reduces
worker exposure to excess heat. Individual controls to
control each burner, motor, and lamp.
Product
Specifications:
Cooking Type . . .
Continuous
Electrical . . .
208-240V, 3 phase, 60 Hz.
Motor . . .
1/3 HP
Dimensions . . .
39-3/8"W x 21-7/8"D x
75-3/8"H with casters.
Net Weight . . .
400 lbs.
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